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Posts Tagged ‘Frozen yogurt’

The Banana Ice Cream was melting in the 30+ degree weather!

 

My husband bought me an ice cream maker for mother’s day. Now I’m not so sure we’re going to use it again! I found this wonderful way to make banana ice cream without having to use an ice cream maker. I can’t remember which website I stole this idea from, but when I find it again, I’ll post the website here.

Ingredients:

1 frozen banana

3 Tbsp almond milk (or any other milk of your choice)

YEP, that’s all there is to  it!

Method:

1. Peel (if you haven’t already frozen your banana’s without their skin on) your banana’s.

2. Throw them in a blender or food processor with the milk.

There’s still a chunk of frozen banana in there. This was pre-cocoa powder and baby m&m’s.

3. Blend.

This makes 2 servings, or 1 gigantic serving.

I couldn’t believe the consistency. My vegan version was delicious on its own. It felt exactly like ice cream. If you want a harder ice cream, ease up on the milk. If you want a frozen yogurt texture, put a little more milk in! The second time I made this was just for my kids and my husband.  I used 2% milk, some cocoa powder, and threw in some baby m&m’s at the end. I HAD to take a lick. I could barely taste the banana. My daughter (and husband) gobbled it all up. This is definitely a dessert that you won’t feel guilty eating, or serving to children 🙂

Here it is with the cocoa powder and baby m&m’s.

 

And of course I had to get my little girl in the picture. She’s such a camera diva.

YUM x 2

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